World Cuisines 2048 is a tasty twist on the classic puzzle game! Instead of numbers, you’ll merge delicious dishes from around the world. Start with simple street foods and work your way up to the legendary Pizza at tile 2048!
How to Play
Swipe in any direction to move food tiles.
Merge matching dishes to discover new flavors and reach more iconic cuisines.
Win by unlocking Pizza at tile 2048!
Keep playing to reveal extra culinary surprises up to tile 65536!
Main Tile Progression
Tile
Dish
Info
2
Tacos (Mexico)
Hand-held corn or flour tortillas filled with a variety of meats such as beef, pork, or chicken, accompanied by fresh vegetables, cilantro, onions, and spicy salsas. Tacos are a quintessential Mexican street food, loved for their portability, bold flavors, and endless customization. They're a social and cultural staple, often enjoyed at markets, festivals, and family gatherings.
4
Samosa (India)
Triangular fried pastries with a crisp, golden exterior, filled with a spiced mixture of potatoes, peas, lentils, or minced meat. Samosas are commonly served with tangy chutneys and are a beloved snack across India and South Asia. They are enjoyed during festivals, tea-time, and street food stalls, offering a perfect balance of crunchy texture and savory, aromatic fillings.
8
Falafel (Middle East)
Crispy deep-fried balls made from ground chickpeas, fava beans, or a combination of both, blended with herbs and spices. Falafel is a popular Middle Eastern street food, often served in pita bread or flatbreads with fresh vegetables, pickles, and creamy tahini or yogurt sauce. It's celebrated for its crunchy exterior, flavorful interior, and versatility as a vegetarian protein source.
16
Sushi (Japan)
Delicately prepared rice rolled or pressed with raw or cooked seafood, vegetables, and sometimes egg, often wrapped in nori seaweed. Sushi is a hallmark of Japanese culinary tradition, prized for its emphasis on freshness, balance, and aesthetic presentation. From simple nigiri to colorful maki rolls, sushi combines texture, flavor, and artistry in every bite.
32
Bibimbap (Korea)
A vibrant and nutritious mixed rice bowl featuring an assortment of seasoned vegetables, sautéed or marinated meats, a fried egg, and spicy gochujang chili paste. Bibimbap is a classic Korean dish celebrated for its harmonious blend of colors, textures, and flavors. Traditionally served in a hot stone bowl, it offers both a visual and gastronomic delight.
64
Pad Thai (Thailand)
Stir-fried rice noodles tossed with eggs, shrimp, chicken, tofu, peanuts, bean sprouts, lime, and tangy-sweet tamarind sauce. Pad Thai is a signature Thai street food, known for its perfect balance of sweet, sour, salty, and umami flavors. Often garnished with crushed peanuts and fresh lime wedges, it’s a dish that delights with its textures and vibrant taste.
128
Tagine (Morocco)
A slow-cooked North African stew of meat, poultry, or fish with vegetables, dried fruits, and aromatic spices such as saffron, cinnamon, and cumin. Named after the conical clay pot it’s cooked in, tagine is a cornerstone of Moroccan cuisine, known for its tender, flavorful ingredients and the rich, savory sauces that develop during slow cooking.
256
Feijoada (Brazil)
A hearty black bean stew cooked with a mix of pork cuts, beef, and smoked sausages. Feijoada is Brazil's national dish, traditionally served with rice, collard greens, and orange slices to balance the richness. It is a dish that embodies social gatherings, often enjoyed with family and friends during leisurely weekend meals and festivals.
512
Dim Sum (China)
A collection of small, bite-sized dishes including dumplings, buns, rolls, and pastries, traditionally served with tea. Originating from Cantonese cuisine, dim sum is enjoyed during brunch or gatherings, offering a wide variety of flavors, textures, and fillings that highlight culinary artistry and creativity.
1024
Paella (Spain)
A saffron-infused rice dish cooked with a medley of seafood, chicken, rabbit, vegetables, and spices. Paella originates from Valencia and is one of Spain's most celebrated culinary traditions. Known for its vibrant color, rich flavor, and communal style of eating, it is often enjoyed at family gatherings and festive occasions.
2048
Pizza (Italy)
Originating in Italy, pizza is a flatbread topped with tomato sauce, cheese, herbs, and endless varieties of toppings. It has become a global comfort food icon, celebrated for its versatility, flavor, and social dining experience. From classic Margherita to creative modern interpretations, pizza appeals to every palate and is enjoyed worldwide.
Extended Tile Progression (4096 - 65536)
Tile
Dish
Info
4096
Moussaka (Greece)
A classic Mediterranean casserole made with layers of tender eggplant, spiced ground meat, and a rich, creamy béchamel sauce. Moussaka is baked to golden perfection, offering a comforting combination of flavors and textures, and is a beloved dish in Greek households and restaurants.
8192
Poutine (Canada)
A hearty comfort food originating from Quebec, consisting of golden crispy fries topped with soft cheese curds and smothered in savory brown gravy. Poutine has gained global popularity for its indulgent flavors and is often enjoyed as a snack, meal, or festival treat across Canada and beyond.
16384
Biryani (South Asia)
An aromatic, flavorful rice dish cooked with tender meat (such as chicken, lamb, or beef), spices, and herbs. Biryani is a culinary treasure across India, Pakistan, and Bangladesh, celebrated for its fragrant layers, vibrant colors, and complex balance of flavors, often served at special occasions and feasts.
32768
Beef Wellington (UK)
An elegant and indulgent dish featuring a succulent filet steak coated with savory pâté and duxelles, then wrapped in flaky puff pastry and baked to perfection. Beef Wellington is known for its rich flavors, sophisticated presentation, and is often served during festive occasions or fine dining experiences.
65536
Rendang (Indonesia)
A slow-cooked Indonesian specialty made with beef simmered in coconut milk, lemongrass, garlic, ginger, and an array of spices. Rendang is deeply flavorful, tender, and aromatic, recognized internationally as one of the world’s most delicious and celebrated dishes, often served at ceremonial gatherings and family meals.
Why Play World Cuisines 2048?
🍲 Explore international dishes while playing a fun and engaging puzzle game.
🌍 Learn about food culture from around the world with every new tile.
🍕 Reach Pizza and go beyond with bonus culinary treasures.
📱 Play online — no offline version or installation needed.